I should have known better with a name like Buffalo Bill’s American Original. I also don’t want to waste too much of my life writing about this, so lemme just tell it to ya straight.
It pours a dark, hazy orange with a thin bubbly head that quickly fades to nothing. Lacing: none. The aroma is your typical pie seasonings plus a slight crust. Most of that sweetness from the nose is gone in the taste. It even fades into a slightly bitter, gross metallic taste. It’s light, watery with a fizzy carbonation and a semi-dry finish. I always thought that adding fresh pumpkin to a beer added some body. Not in this case.
There. That’s it. I’m done.